Java Republic pays constant attention to customer tastes
Ever since David McKernan founded the business in 1998, the philosophy has been simple — it’s about making something natural taste amazing, whilst always ensuring that everything is completely transparent and adheres to the highest ethical standards.
“That means caring about the origin of our tea and coffee and the people behind it all. From our farmers and our roasters, to our van drivers and trainers, to our coffee experts and artists, the Java Republic team live every moment of it.
“Their story is our story, that’s the way it’s always been. We started out with a dream to bring fresh, hand-roasted coffee to everyone. Fast forward a couple of decades and we’re still hand roasting the best coffee. But we’ve now got a range of superb organic teas, the best equipment in the business and great local people on the ground giving the best service,” McKernan says. “Our training is accredited internationally and delivered by a team that can’t wait to get up in the morning to share our mantra.”
Irish owned, Irish run and totally independent, Java Republic says that it lives and breathes Ireland’s tastes, preferences and the little nuances that make the people who they are.
“We love and respect the best natural ingredients, letting them speak for themselves. We’re obsessed with every stage of the process, from sourcing to blending, to training and educating. Doing things differently is a way of life for us. We’ve always been the maverick of our industry and we pride ourselves on being ethical and transparent in absolutely everything we do.”
Java Republic’s mission is to make something natural taste amazing while always ensuring that everything is completely transparent and adheres to the highest ethical standards.