Hard seltzer for summer

White Claw introduced us to the recent American trend for hard seltzer – sparkling water with alcohol and some flavourings. Now, White Claw has introduced a mango flavoured hard seltzer for summer. A blend of sparkling water with triple distilled alcohol and a hint of natural mango fruit flavour – it is low in calories and with no artificial flavours, it can be served cold straight from the can. Since launching in the US in 2016, White Claw has become incredibly popular, with cult status among younger adults, and a social media reach far beyond other alcohol brands.