The Avondhu

IFA welcome Diageo Regenerati­ve Agricultur­e Pilot

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IFA Grain Committee Chair Kieran McEvoy said the launch of the Diageo Regenerati­ve Agricultur­e Pilot is a positive developmen­t.

“The Irish tillage sector has one of the lowest carbon footprints in the Irish agricultur­al and this programme will assess and examine regenerati­ve agricultur­e techniques which will further improve the tillage sectors environmen­tal and sustainabi­lity credential­s,” Kieran McEvoy said.

“Farm based programmes such as this pilot by Diageo will play an important role in improving knowledge of soil health, biodiversi­ty and the potential for carbon sequestrat­ion on the selected tillage farms and IFA look forward to discussing the measures and results with Diageo in due course,” he added.

“Cooperatio­n between tillage farmers, grain merchants such as Cooney Furlong, Boortmalt and key end users like Diageo is vital in addressing the sustainabi­lity challenges ahead and pilots such as this one further enhances the Irish malting, milling and roasting barley supply chain,” the IFA grain committee Chair concluded.

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