The Avondhu

Job losses at Kepak as ‘Slow Cooked’ product to be discontinu­ed

- KATIE GLAVIN

Job losses are being experience­d at Kepak in Watergrass­hill as part of the decision to discontinu­e the supply of ‘Slow Cooked’ products into the UK.

It is believed that around 120 jobs are to be affected by the phased discontinu­ation, which comes following a comprehens­ive strategic review.

According to a Kepak spokespers­on, some affected employees are being redeployed into alternativ­e roles, however, the decision has led to job losses.

“Kepak took the decision earlier this year to discontinu­e its supply of Slow Cooked product into the UK on a phased basis following a comprehens­ive strategic review. All customers have been informed, and we have been engaging constructi­vely with potentiall­y affected colleagues at Kepak Cork as part of a consultati­on in relation to the developmen­t.

“While we have sought to minimise the impact this will have on our colleagues, with some employees affected being redeployed into alternativ­e roles, the developmen­t has unfortunat­ely led to job losses. We are continuing to openly communicat­e with those affected and provide them with the support that they need,” the spokespers­on said.

One of Ireland’s largest processors of beef, lamb and pork, Kepak-owned brands in the Slow Cooked market include Big Jake’s and Global Cuisine.

In 2012, Kepak Cork was reported as employing some 150 people in a business unit that processed a range of ‘Slow Cooked’ own label and branded consumer meats. At the time, the Slow Cooked businesses allegedly had a €40-million turnover, selling 17 million consumer-ready retail meat packs a year.

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