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Wild asparagus risotto Braised beef brisket with confit garlic mash, glazed salsify and

roast shallots Irish cheese selection with grape chutney (€30 for three courses) Irish nettle soup with potato dumplings and pancetta

powder €6 Pan-seared ray wing with homemade tagliatelle, brown butter, capers and lemon €16 Bottle of Trimbach Riesling €45 Large still water €4.75

Americano €2.50