The Irish Mail on Sunday

Heights of madness!

Brash, scorching and over the top, Dubai is outrageous but unmissable, says Mark Palmer

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This is the city where constructi­on never sleeps. Turn your back for a second and another skyscraper miraculous­ly emerges from the sand, shinier and bolder than its neighbour, adding to the architectu­ral fantasia that makes Dubai one of the most extraordin­ary man-made creations on Earth.

Imagine if the entire planet were wiped out, leaving only dust and we had to start again. Most likely, Dubai would be it, complete with a few reminders of the old world — a Big Ben lookalike and a couple of Chrysler buildings. They’re all here.

Then there’s Burj Khalifa, the world’s tallest structure, set to lose its crown in 2020 to The Tower in Creek Harbour a few kilometres away. Competing against itself is a way of life in Dubai.

Dubai is Vegas without the gambling and LA without the sex shops. It’s been on a bender since the first high rise was built in 1979 and shows no sign of letting up, despite fears that one day the oil will run dry and the UAE will experience the mother of all hangovers.

No-one seems to pay taxes — and yet the streets are Singapore-clean; public transport is Tokyo-efficient and crime is virtually Bhutan-absent. What’s more, sunshine is pretty much guaranteed all year round.

New players are arriving all the time. The Versace Palace hotel (1.5 million tiles on its mosaic floor) has opened near the airport; the Armani hotel occupies pride of place at the foot of the Burj Khalifa; the futuristic Viceroy (spa on the roof, swimming pool practicall­y in the lobby) is on a beach on the Palm Jumeirah, and now the Dukes Hotel (founded a century ago in London’s St James’s) has opened a 500-room branch on the trunk of The Palm.

St James’s to Dubai sounds farcical but it works brilliantl­y, right down to the Martinis in Duke’s Bar, the private beach, the hand-picked staff from the likes of Claridge’s and Mandarin Oriental, and the first internatio­nal franchise of Mumbai’s wonderful Khyber restaurant. Khyber is on the 15th floor just above the ‘floating swimming pool’ on the skybridge that connects the hotel’s twin towers, high above the lavish lobby.

It’s worth hiring a guide and driver for a whistle-stop tour of the city. Ours took us to the spice market where we bought stuff we will never use, and to the gold market where we would have bought lots of stuff if we could have afforded it.

We took an Abra boat taxi over the creek, had our photograph taken with a Bedouin and popped into the Dubai Museum, which gave us a crash course on the city’s history.

Dune-bashing followed by quad biking, camel-riding and a barbecue in the desert — with belly dancers providing the afterdinne­r entertainm­ent — is almost obligatory. I had done it once before (too long and too touristy) and so this time we opted for a private visit to the desert courtesy of Planet Tours.

At one point, we asked if we could take a walk in the red sand and trekked almost a kilometre. When we turned round, our tracks already had been erased — just as they are in those scary survival movies.

The temperatur­e in the desert reaches 49C in summer — at least it does for now. Presumably, the powers that be will install some form of air-conditioni­ng in the future. Anything seems to be possible here.

 ??  ?? sky’s the limit: Dubai’s Marina and, below, a camel-driver
sky’s the limit: Dubai’s Marina and, below, a camel-driver
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