The Irish Mail on Sunday

My homage to Catalonia

From 0 to 180kph in just five seconds or 900 years in one day? Max Wooldridge does it all in this perfect corner of Spain

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There is a downside to bagging a front-row seat on the fastest ride at Ferrari Land, the theme park at PortAventu­ra World in Spain. Protective eyewear is required to safeguard against potential bird strikes – the measure was introduced after one flew into the face of an unsuspecti­ng thrill-seeker just days after the rollercoas­ter opened in April.

At nearly 370ft high, Red Force is Europe’s tallest and fastest rollercoas­ter. We rocketed from zero to 180kph in just five seconds, with a near-vertical climb and drop. The ride lasts only about 30 seconds, but it feels like an eternity.

There are other attraction­s at Ferrari Land, including Formula 1 racing simulators, and a miniature racetrack where small Ferraris chug around at snail’s pace.

Away from PortAventu­ra, our trip proceeded at a more leisurely pace. On the Costa Dorada, we sampled sumptuous seafood in Salou and fabulous ice cream in Cambrils, then toured Tarragona’s Roman remains – a large amphitheat­re and the only forum in Catalonia.

We then headed inland to Reus, birthplace of the famous Catalan architect Antoni Gaudi. Although most closely associated with Barcelona, the architect spent his formative years in Reus.

A sculpture in the town shows Gaudi as a child, playing with some balls and sitting on a bench. The artwork was unveiled in 2002, as part of the celebratio­ns marking the 150th anniversar­y of his birth.

We also visited the Priory Church of St Peter and its 16th Century bell tower which looms 200ft over Reus’s old town. Gaudi was baptised here, and the tower’s stone spiral staircase inspired part of his most famous creation, Barcelona’s Sagrada Familia cathedral.

We passed modernist facades and strolled along narrow cobbled streets before ending up in the Gaudi Centre, a fascinatin­g museum dedicated to the architect. It showcases his origins in Reus and connection with his home town during the period of Catalan Modernism and Art Nouveau.

Afterwards, we sat in a bar on Mercadal Square and watched the world go by while enjoying a glass of Vermut de Reus, or red vermouth. North of Reus, we headed to the marvellous Cistercian monastery of Poblet, a World Heritage Site and Europe’s largest inhabited Cistercian abbey.

The young Gaudi was inspired by the layout and design of this 12th Century sandstone monastery, traditiona­lly the palace and burial ground of Catalan kings.

During a walk around the cloisters, we glimpsed some of the 31 Cistercian monks who live on the site. Afterwards, we dined in the restaurant next to the monastery. We were stunned after eating one of the best-value meals in Spain: a three-course lunch, including drinks and coffee, cost just €15.

In L’Espluga de Francoli we visited a museum devoted to Catalonia’s agricultur­al heritage. It provided a glimpse into a vanished world of farming traditions, from old ways of preserving foods to the intricate work of basketmake­rs, woodmen and ropers.

The next day, we headed to another 12th Century medieval monastery, the ruins of Scala Dei. Built in 1194.

Carthusian monks introduced Christiani­ty to the region – and a culture of wine cultivatio­n that still flourishes today. In 1835, under the seizure of church property act, the monks were forced to abandon the monastery. The site was subsequent­ly destroyed by fire.

The monks may have lost their footing, but the wine culture endures stronger than ever. At the Conreria d’Escaladei winery, it was easy to enjoy the slow pace of country life – quite a contrast to our white-knuckle ride at Ferrari Land.

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