FOOD AD­VICE Grow, Cook, Eat RTÉ One,

The Irish Times Magazine - - WEDNESDAY APRIL 25 -

7.30pm MAny peo­ple Are put off sAlAds By the thought of eAt­ing wilt­ing let­tuCe leAves, But JACk Kir­wAn proves there’s An Aw­ful lot more to the modern dish thAn thAt when he pre­pAres his “stupidly green sAlAd with A trio of dress­ings”.

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