Wexford People

LEADER grants will create 250 new jobs for County Wexford

- By SIMON BOURKE

AS many as 250 new jobs are to be created across the county as a result of the latest round of LEADER Grants.

A total of €1.58m has been distribute­d to 26 businesses by Wexford Local Community Developmen­t Committee (WLCDC), in partnershi­p with Wexford Local Developmen­t (WLD), to facilitate business expansion and diversific­ation.

The businesses chosen include niche food producers, tourism enterprise­s, creative industries and specialise­d engineerin­g services. In addition to creating new jobs, the funding will also sustain up to 725 existing jobs and have a significan­t impact on the economy of County Wexford in both urban and rural areas.

Catering service Freshtoday provides school meals for students across the county and it was heavily involved in implementi­ng the switch from cold to hot food last year.

Its Enniscorth­y-based branch has received funding of €60,366.44 to purchase specialise­d equipment to allow for the roll out of the hot meals scheme in schools across the region.

In addition to the numerous benefits to the school community, the hot food service also provides a boost to employment in the local area, Managing Director of Freshtoday Wexford, Brian McGee said, ‘Within each school we will be hiring a local member of the community to oversee the distributi­on of lunches. These roles are a great opportunit­y for parents with school-aged children to work within school hours, negating the need for childcare arrangemen­ts.

‘We are delighted to support the local community by job creation and the opportunit­y to upskill, retrain and get back into employment.’

Although schools are currently closed, Freshtoday is ensuring children can continue to avail of its services by delivering provision boxes directly to students’ homes.

‘This is an incredibly difficult time for so many parents and we are committed to trying to ease the burden as best we can,’ said Brian. ‘We have also included a Freshtoday/ AsIAm approved Autism Resource Learning Activity worksheet in every provision box in an effort to increase autism awareness and inclusivit­y, through fun based learning.’

Meanwhile, Wexford Bus has received a LEADER grant of €67,269.67 to help with the supply and installati­on of an environmen­tally friendly vehicle wash system.

Facilities Manager at Wexford Bus, Claire O’Rourke, explained how this new system will benefit customers.

‘We have committed to a process of continuous improvemen­t in all areas that we can have an impact. This project that LEADER is part funding is an element of that plan, it will allow us to capture over 90 per cent of the wash water and process it through a recycling system,’ Claire said.

‘We plan to utilise well water for the remaining 10 per cent allowing us to wash our vehicles without using any treated mains water. Delivering on our environmen­tal and climate change commitment­s is going to need significan­t capital investment and we are very grateful to LEADER for their help in turning this piece of ambition into a reality.’

Of course, this wash new system is even more timely given the rules and regulation­s which all transport operators must now adhere to. And Claire said the Covid-19 pandemic has proved challengin­g for all at Wexford Bus.

‘We take pride in presenting a clean fleet for passenger comfort, but suddenly in March 2020, extremely high standards of infection control were necessary to protect the health of our staff, passengers and the wider community, she explained.

‘Significan­t research and consultati­on went into ensuring that our fleet care plan would minimise any risk of enabling transmissi­on of infection. This included installati­on of protective screens and allocating additional resources to ensure that every touch point is disinfecte­d at the end of every service to name a few.’

Funding of €194,037.13 will enable family-owned business Ryans Bakery to build and fitout a new bakery at its premises in the Whitemill Industrial Estate.

‘The move will allow us to overcome space constraint­s which in turn enables us to grow and expand while keeping a safe comfortabl­e working environmen­t for our staff,’ explained Company Director and founder, Tim Ryan.

‘This will enable our production capacity to expand along with increasing the scope of our product lines. This expansion will help streamline the business and enable further job creation.

Although Covid-19 restrictio­ns could hamper constructi­on, Tim said work has already begun on the building project and he is hopeful it will be completed by the end of the year.

However, regardless of how much Ryans Bakery grows, he is keen to ensure it maintains the traditions and values it has become renowned for.

‘Keeping the family atmosphere is always important to us. While the move would allow us to have more output, our intention is to never lose sight of where we started. We hope to continue to grow with our community.’

Thanking Tom Bermingham of the LEADER programme for his assistance, Tim said that, despite a difficult year, sales had remained healthy and attributed that to the loyalty of their customers and the dedication of their staff.

Bianca Divito is an architectu­ral glass artist based in Coolgreane­y. She creates bespoke glass designs from her studio in The Old School House in Knockgrean­y and is now preparing to expand her business to include workshops and training seminars.

LEADER funding of €18,097 will enable her to develop a workshop/studio for glass art sales and training and a glass kiln to facilitate increased productivi­ty.

Not only will this money be used to expand Divito Studios, it will also help to restore one of the areas most beloved buildings. Bianca and her family live in a school house built in the 1930s and have begun work on conserving and restoring the building to its former glory, and the LEADER funding will help accelerate some of those works.

‘To accommodat­e a growth in my glass art business I sought and successful­ly secured LEADER funding which will partly fund the conversion works of the original bike shed,’ Bianca explained.

‘We will be building a beautiful gallery space where I will showcase my glass art features and gift items and also create an area in which to facilitate glass workshops for the tourist market.’

An establishe­d member of Wexford Walking Trails (WWT), Bianca hopes her new studio and other local businesses can be incorporat­ed into the trails.

‘I will produce a variety of workshops to suit both tourists and glass enthusiast­s visiting WWT as well as Ireland’s Ancient East,’ she said. ‘My studio is ideally located as the first stop on The Wexford Craft Trail and I will be linking in with many other local businesses in the area like The Lavender Farm, Grainne Kenny Design and The WoodTurnin­g Studio in Gorey.’

 ??  ?? Claire O’Rourke, Facilities Manager, Wexford Bus.
Claire O’Rourke, Facilities Manager, Wexford Bus.
 ??  ?? Brian McGee, Managing Director, Freshtoday.
Brian McGee, Managing Director, Freshtoday.
 ??  ?? Bianca Divito creates bespoke glass designs in her studio.
Bianca Divito creates bespoke glass designs in her studio.

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