In­dulge in oily de­lights

The Jerusalem Post Magazine - - HANUKKAH - (Text: Erica Schachne; Photos: Marc Is­rael Sellem)

Hanukkah is here and in honor of the mir­a­cle of the oil, lus­cious suf­gan­iot are burst­ing out of bak­ery kitchens to shelves near you. The less preva­lent yet highly fes­tive fried treat of le­vivot is equally de­li­cious, though the choice of ac­com­pa­ni­ment – sour cream or ap­ple­sauce – is highly per­sonal. Hag same’ah!

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