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Weekly Times, 26 8月 2026

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今号の内容

ArticlePOT LUCK

Aus­tralian farm­ers are cel­eb­rat­ing the best sea­son in years – or fear­ing the worst, as the El Nino weather pat­tern sees stark vari­ations unfold across the nation. While much of south­ern Aus­tralia exper­i­ences a cracker sea­son – where the...

POT LUCK

ArticleSTRATEGIC MOOVE

A unique invest­ment model turn­ing Tassie’s dairy on its head

STRATEGIC MOOVE

ArticleWORLD VISION

We speak to food secur­ity expert Andrew Hende­r­son

WORLD VISION

ArticleBEARING FRUIT

Why the world is hot for our horti

BEARING FRUIT

ArticleUS mar­ket move

United States lamb pro­du­cers should wel­come, not dis­pute, lamb imports, accord­ing to a US pro­cessor who says it keeps the pro­tein on shelves. Catelli Broth­ers is a major pro­cessor and whole­saler of lamb in the United States, and chief...

US mar­ket move

ArticleDam good fun for our row­ers

For­get Hen­ley-on-thames – the fast­est-grow­ing row­ing scene is hap­pen­ing on Aus­tralia’s out­back dams, with bush crews from Moree to Bourke chas­ing glory in the red dirt. Sascha Estens (inset) is among those dip­ping their oars in remote dams,...

Dam good fun for our row­ers