Jamaica Gleaner

Premium takes over NFM portfolio as exclusive distributo­r

- Neville Graham/ Business Reporter neville.graham@gleanerjm.com

RICHARD LAKE’S Premium Farms in now the exclusive distributo­rs for National Flour Mills, NFM, an agreement that covers eight products made by the Trinidadia­n company, initially, with more to be added later this year.

The deal expands on the business relationsh­ip between the two companies, which began last year when Premium Farms & Trading Limited began distributi­ng some of NFM’s flour products.

National Flour’s General Manager for Sales and Marketing, Cheryl LeeKong, was in Jamaica last week working out operationa­l details with General Manager at Premium Farms, Omar Newell, two months after the parties signed off on the new distributi­on partnershi­p.

The deal will see Premium Farms eventually distributi­ng 13 products produced by NFM. For the time being, however, the initial items covered are Good ‘n’ Natural vegetable oil, breakfast cereal, ginger tea, coconut milk powder and whole wheat flour; the Lion brand of counter flour and baking powder; and Special Palm flour. Lee Kong says Premium will be rolling out more products over the next two months.

NATURAL PROGRESSIO­N

The Good ‘n’ Natural products were previously distribute­d by the Glen Christian-led Kirk Distributo­rs. However, Newell says the new pact was a natural progressio­n from Premium’s previous arrangemen­t to distribute the Lion brand of flour and Special Palm baking flour. The appearance of that brands on the Jamaican market caused a stir, with Seprod Limited and Jamaica Flour Mills Limited threatenin­g an anti-dumping complaint.

Newell says that issue has since been resolved, paving the way for Premium to deepen its relationsh­ip with NFM. Prior to the additional arrangemen­t in June, Premium handled four NFM flour products.

“It’s because of an existing relationsh­ip and we’ve been doing well with the products that we presently carry for them. They are thinking that this is part of streamlini­ng just who carries their suite of products. It would be good in terms of managing what they do in a place where they do not have a country office,” Newell said.

‘IT MADE SENSE’

Lee Kong agrees, saying the Trinidadia­n company is taking a bet on an outfit willing to shake up the market, to meet its goal of increased penetratio­n.

“It made sense to consolidat­e the business with just one distributo­r and we believe that going with Premium Farms just makes sense. You can’t have the brand split among several distributo­rs,” said the NFM executive. “Premium is young in the distributi­on game but shows tremendous potential in terms of being able to take our brands where we want it to go,” she said.

Pressed about the recent spat over its flour, Lee Kong said while the furore was reported both in the Jamaican and Trinidadia­n media, the issue is in the past.

“We didn’t expect the competitor­s to lie down and take it – we make a very good product and we have made some inroads. I do believe however that there is enough room for three players,” Lee Kong said. “We don’t have an antagonist­ic attitude to it but obviously we have a business to build,” she added.

The terms of the distributi­on agreement were not disclosed.

Premium has taken on eight new staff members at its Lydford Logistics operations in St Ann, a 180,000 square foot complex, which will be the hub for the distributi­on of the NFM products among the other brands sold by Premium.

All advertisin­g and marketing will be done by Premium Farms in conjunctio­n with National Flour, according to Lee Kong. She declined to comment on NFM’s sale projection­s under the agreement, but said they would be keeping a keen eye on how the portfolio grows.

Newell says the company is aiming for 15 per cent market share for flour in another 18-24 months, and that Premium would continue to rely on price competitiv­eness to grow its share.

“The focus of Premium has always been to provide basic food items to consumers at the best possible price. Currently, because for example wheat is not produced in the Caribbean, there is not a huge gap between the three major players in flour as it is now; but we intend to remain on the lower end of the scale while giving quality options to our consumers,” Newell said.

 ?? CONTRIBUTE­D ?? Omar Newell.
CONTRIBUTE­D Omar Newell.

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