The Korea Times

Global ice cream makers descend upon Korea

- By Kwak Yeon-soo yeons.kwak@koreatimes.co.kr

Ben & Jerry’s and other global ice cream brands are descending upon Korea, targeting increasing­ly health-conscious consumers here looking for something different, according to industry officials Tuesday.

They are on a collision course with Binggrae and other homegrown ice cream makers who vow to defend their territory against the larger multinatio­nal players.

In July, the first pints from Los Angeles-based Halo Top Creamery went on sale in Korea. The company brought only three of the 24 dairy flavors it sells in the U.S. The three flavors range from 285 calories for birthday cake to 330 at the highest for peanut butter cup.

Also in August, Vermont-based Ben & Jerry’s started selling its ice cream in grocery stores. It sells four flavors here — chocolate chip cookie dough, chocolate fudge brownie, vanilla and chunky monkey.

It planned to debut in Korea in October, but decided to pull up the official launch date after it recorded higher sales figures than it had expected here.

“We consider all dessert ice cream makers as our competitor­s, including Haagen-Dazs, Natuur and Halo Top,” a Ben & Jerry’s official said. “However, Ben & Jerry’s uses all-natural ingredient­s in the making process, including dairy products from cows that are raised without the use of recombinan­t bovine growth hormones.”

Although internatio­nal brands make up only a small proportion of the industry given that they have been operating for less than two months, their impact should not be underestim­ated, officials said.

According to data provided by 7-Eleven, premium ice cream sales in the overall ice cream category accounted for 23.6 percent in 2019, up 5.2 percentage points from a year ago.

“Premium ice cream sales grew 12.9 percent year-on-year, driving the overall ice cream sales growth to 6.8 percent,” a 7-Eleven official said.

“Compared to the past when lowcost, classic ice creams were popular, consumers want more nutritious options that still taste good.”

The official said the premium ice cream market will likely expand in the future instead of internatio­nal brands taking away local ice creams’ market share.

The domestic pint ice cream market is led currently by Binggrae, which owns ice cream brand Together with a market share of 35 percent.

It is followed by Lotte Confection­ery (20 percent), Haitai Confection­ery & Foods (15 percent) and Lotte Foods (11 percent).

Currently, Haagen-Dazs is the largest global ice cream brand here, accounting for 8.7 percent of the market.

Binggrae has been strengthen­ing its marketing efforts by operating pop-up stores and releasing miniature pints to renew the old brand image of Together.

It ran a pop-up store called Together Picnic House in Yeonnam-dong from June 19 to July 7, holding various events such as art printing and a self-photo studio, to target young consumers.

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