Arab Times

Pistachios, green gold of Afghans, coveted by Taleban

40 pct of country’s still-green crop harvested illegally ‘World of cooking close to science’

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KABUL, July 20, (AFP): Afghanista­n takes pride in its world-class pistachios, but with looters harvesting the nuts well before maturity fears are growing that the Taleban and local strongmen are depriving the war-battered country of much-needed export income.

Pistachios are not ripe for the picking until late July, but raiders rushed the forests earlier this month and, according to the Ministry of Agricultur­e, illegally harvested up to 40 percent of the country’s still-green crop.

In the northern province of Samangan, the offensive began on July 7 — the second day of Eid, the major celebratio­n marking the end of Ramadan, says acting head of the provincial department of agricultur­e Rafiullah Roshanzada.

“Between 100 and 150 residents of the province stormed the pistachio forests in Hazrat Sultan and Koh Gogird,” he says, naming two districts in the province.

Security forces rushed to the scene and arrested many of them, he says, but the damage was done.

Collected

“The problem is that they were collected before ripe ... the harvest has decreased,” he adds, citing figures that show provincial yield could be nearly halved in 2016 compared with last year.

Similar scenes are repeated all along the “pistachio belt” that runs from Badakhshan in northeast Afghanista­n to Kunduz in the north and Herat in the west.

“Government forces have no authority over the pistachio forests in Badghis province, because they lie in Taleban-controlled areas,” says Hafizullah Benish, agricultur­e director in the western province.

The Taleban and local strongmen collected the crops from the roughly 27,000 hectares of land too early, he reports.

“I can tell you, these pistachios will not be sold because they are raw, not ripe.”

If they had waited, Benish adds, the crop could have sold for an estimated 35 million Afghanis ($525,000).

“They are being collected by the Taleban and armed locals,” also laments head of the Badghis governor’s office, Sharafuddi­n Madjeedi.

To stop the bleeding, the government has for the past several years banned access to the pistachio forests near harvest time in 11 provinces, says Mohammad Aman Amanyar, the forest supervisor for the Agricultur­e Ministry. forests, he says — unlike a cash crop like peanuts, which are better protected by their owners.

Nearly four decades ago, before the near continuous wars that have since ravaged Afghanista­n, the country was carpeted with up to 450,000 hectares of pistachio forest, he says.

Victims

Now, after violence and misery, “40 to 50 percent of the trees are gone for firewood, or are victims of climate change and drought,” Amanyar reports.

According to the Food and Agricultur­e Organizati­on (FAO) and USAID, forest density across the country has considerab­ly thinned, from an average of 40-100 trees per hectare before the war to 20-40 trees today.

For the past dozen years, efforts to green the country saw 9,700 hectares of pistachio replanted, says Amanyar.

Exports of the popular crop ranged from 500 to 1,500 tons of shelled nuts over the same time period, worth $4.2 million in 2014.

Not enough to compete with opium production that generates, according to the UN, about $160 million a year in Afghanista­n.

But enough, for some, to make ends meet.

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