DIWAN BEIRUT

In brief Established in 1999, Diwan Beirut was originally called Diwan Al Sultan Brahim. In 2015, it was changed, with a renovated venue, to Diwan Beirut. The restaurant offers traditional Lebanese cuisine in addition to specialty platters and sandwiches. Initial franchise cost USD 2,000/m2 Royalty fees 7 percent Cost to establish each outlet USD 2,000/m2 Corporate support and marketing fees

1 percent of revenue Current number of franchises + locations One coming soon to Kuwait. Contact information Khalil Ramy Managing Partner Ramy Holding E: connect@diwanbeirut.com W: diwanbeirut.com