ROSSINI OSTERIA E CAFFÈ

Opened October 31 Owner Phoenicia Hotel Beirut Executive chef Mauro Giordano Executive pastry chef Laurent Allereau Covers 144 (indoors & outdoors) Average price/person USD 35 Typical dishes Zuppa, Antipasti, Proscutteria Rossini, Pizze, Pasta e Risotto, Dolci Address Phoenicia Hotel Beirut phoeniciabeirut.com