Taste & Flavors

Dry Martini

- By Walid Merhi

Ingredient­s

• 50 ml Jun Dry

• 15 ml Ksara Muscatel • 5 ml St Thomas Obeidy • Lemon peel

• 1 olive

Preparatio­n

1. Pour all the ingredient­s in a mixing glass.

2. Fill with ice straight from the freezer.

3. Stir with a spoon for a minimum of 2 minutes. 4. Strain in a chilled Martini glass.

5. Garnish with lemon peel and olive.

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