Tatler Dining Malaysia

Pince & Pints

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With the obvious clue in the name, there shouldn’t be any mistaking what this restaurant cum bar is good at. The lobsters are caught in the wild and air-flown directly from the Atlantic coast, ensuring the freshest taste and top shelf quality. You can’t go wrong with the steamed/grilled live whole lobster or the lobster with egg noodles. For a touch of the unique, opt for the truffle lobster roll or the lobster briyani. The pints part of the establishm­ent is equally good.

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