Savouring the Best
T.DINING BEST RESTAURANTS INAUGURAL AWARDS
Close to 300 guests enjoyed an evening of food and fun at Malaysia Tatler’s first T. Dining Best Restaurants awards night at Zebra Square. A number of UOB Malaysia and Lexus LC 500 photo op setups proved a popular pitstop within the area, along with food supplied from four live cooking stations by ShangriLa Kuala Lumpur, Soul Society, Good Food Trio and Kumar’s. Hennessy cocktails fuelled the crowd as they enjoyed a series of musical performances, before the 10 award winners—who arrived chauffeured in Lexus cars—each received a crystal Liuligongfang trophy in a lively presentation ceremony. The evening slowly wound down with guests carrying a Kens Apothecary goodie bag in hand, and were safely ferried home by Uber.
Carmey and Carmen Chua, Hannah Kam and Zuleeka Zulkifli
Eve Lim and Andrew Shu
An exquisite Liuligongfang vase on display