Robb Report (Malaysia)

HIGHLAND HIGH

Indulgence for the whisky connoisseu­r

- By AARON DE SILVA

Glenfarcla­s is one of Scotland’s only familyrun whisky- making outfits. As such, the Speyside distillery places great emphasis on independen­ce. If you love your dram and are independen­t-minded, the ultimate Glenfarcla­s whisky experience awaits. The experience will be hosted by famed whisky writer Neil Ridley, and will feature a bottle each of the awardwinni­ng Glenfarcla­s 21 Year Old, Glenfarcla­s 25 Year Old and Glenfarcla­s 30 Year Old. These are to be enjoyed over dinner for 10 guests at

WHAT YOU GET

• The Glenfarcla­s Pagoda Reserve Trilogy Series 100 of 100 comprising the Glenfarcla­s 1956 aged 59 years, the Glenfarcla­s 1967 aged 48 years, and the Glenfarcla­s 1971 aged 43 years • A tasting of the oldest of the Trilogy: the Glenfarcla­s 1956 aged 59 years, hosted by famed whisky writer Neil Ridley • A bottle each of the awardwinni­ng Glenfarcla­s 21 Year Old, Glenfarcla­s 25 Year Old and Glenfarcla­s 30 Year Old to be enjoyed over dinner • Dinner for 10 at executive chef David Nicolas Senia’s table at Capella Singapore executive chef David Nicolas Senia’s table at Capella Singapore.

Following that will be a tasting of the oldest expression of the acclaimed Glenfarcla­s Pagoda Trilogy, the Glenfarcla­s 1956, prior to a presentati­on of the Glenfarcla­s Pagoda Trilogyser­ies number 100 of 100. The trio is bottled in Glencairn Crystal hand-blown decanters and topped with handcrafte­d pagodashap­ed stoppers intricatel­y finished in yellow-, white- and rosegold hues.

Gift must be purchased by 30 March 2018 and must be used by 31 December 2018. Please email ultimategi­ftguide@ imv.com.sg for enquiries and to purchase. Visit robbreport.com. sg or robbreport. com.my for more details. ≠

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