AKAR DINING

109, Jalan Aminuddin Baki, Taman Tun Dr Ismail, 60000 Kuala Lumpur TEL: 018 277 0597 akarmanager.wixsite.com/akardining

Despite being a new player in the industry, Akar Dining is a strong showing by Chef Aidan and his team. Their food is rooted in French/ European flavours and techniques —featuring classics like chou farci and fish quenelles—but bravely strays from the norm with more modern interpretations and Asian influences, which is where they shine the most. Dishes like Malaysian greens with bagna cauda, cucumber granita with hot sauce, and the tori paitan served with the choux farci are bold and punchy, complemented by intentional wine pairings and warm service.