Meat lovers looking for a porky good time will delight in this eatery’s varied and meaty offerings.
A deconstructed starter of bacon lettuce tomato salad features nicely charred quartered lettuce head that’s not overly drenched in dressing, accompanied with sweet bacon.
Taking centre stage is Ante’s signature ribs which are coated in white honey glaze, giving it an exceedingly sweet but delightfully crunchy taste. The bacon and corn polenta is a crowd favourite owing to the polenta’s flawless execution.
The rock star dish must be Ante’s hefty pork shoulder. Despite its girth, the fillet proves to be exceptionally tender and tasty.
Ante’s rum mocha cake looks deceivingly heavy but turns out lighter than anticipated. Comprising layers of liquor-soaked sponge cake and chocolate meringue, it is a fitting treat to round up the indulgent meal.