WHY GO

T.Dining Malaysia Tatler Best Restaurants - - International -

Din­ers look­ing for an invit­ing and laid­back set­ting to sam­ple tasty plates and savour a tip­ple or two in will find this gas­tro bar a good pick.

The time of day is a good guide as to what to order here. For din­ner, din­ers will do well to start with the Hubba pop­corn chicken. The deep-fried Ja­panese-style bone­less chicken pieces are crunchy on the out­side but moist and ten­der on the inside. To­gether with a margherita pizza and sweet potato fries, these plates will surely whet your ap­petite for the mains to come.

The Pom­mery sal­mon comes highly rec­om­mended. Done to per­fec­tion with a light sear and honey mus­tard glaz­ing giv­ing it a crispy tex­ture, the suc­cu­lent sal­mon re­tains its nat­u­ral juices and goes down a treat with the sides of fluffy mashed potato with snow peas and fried oys­ter mush­rooms. An­other wor­thy main is the lamb shank pie. Thick and sat­is­fy­ing gravy bathes over ten­der and juicy chunks of lamb, cov­ered by crusty flakes of pas­try that make this an epit­ome of com­fort food at its best.

For dessert, din­ers can have the but­ter cake and Oreo cheese­cake and eat it too!

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