Shin Ni­hon

T.Dining Malaysia Tatler Best Restaurants - - Wines -

If you love to in­gest your beef freshly grilled over a char­coal bed, Ja­panese-style, then give this eatery a go. The branch in Desa Sri Har­ta­mas re­sem­bles its first in Malaysia, which com­ple­ments its nearby sis­ter store, Tori­doki. The at­mos­phere within is bright and airy, with a row of chefs in the live kitchen pro­vid­ing the the­atrics in prep­ping and dish­ing up the tasty yakiniku. First timers shouldn’t miss out on the house spe­cial­ties fea­tur­ing as­sorted plat­ters of pre­mium beef cuts.

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