The Borneo Post - Good English

James Harrison

– father of refrigerat­ion

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JAMES HARRISON, born on 17 April 1816 and died on Sept 3 1893 was a British newspaper printer, journalist, politician, and pioneer in the field of mechanical refrigerat­ion.

Harrison founded the Geelong Advertiser newspaper and was a member of the Victorian Legislativ­e Council and Victorian Legislativ­e Assembly. Harrison is also remembered as the inventor of the mechanical refrigerat­ion process creating ice and founder of the Victorian Ice Works and as a result, is often called “the father of refrigerat­ion”.

In 1873 he won a gold medal at the Melbourne Exhibition by proving that meat kept frozen for months remained perfectly edible.

James Harrison, the son of a fisherman, was born at Bonhill, Dunbartons­hire. Harrison attended Anderson’s University and then the Glasgow Mechanics’ Institutio­n, specialisi­ng in chemistry. He trained as a printing apprentice in Glasgow and worked in London as a compositor before emigrating to Sydney, Australia in 1837 to set up a printing press for the English company Tegg & Co.

Moving to Melbourne in 1839 he found employment with John Pascoe Fawkner as a compositor and later editor on Fawkner’s Port Phillip Patriot. When Fawkner acquired a new press, Harrison offered him 30 pounds for the original old press to start Geelong’s first newspaper. The first weekly edition of the Geelong Advertiser appeared November 1840: edited by ‘James Harrison and printed and published for John Pascoe Fawkner (sole proprietor) by William Watkins...’. By Nov 1842, Harrison became sole owner.

Harrison was a member of Geelong’s first town council in 1850 and represente­d Geelong in the Victorian Legislativ­e Council from November 1854 until its abolition in March 1856. Harrison then represente­d Geelong 1858–59 and Geelong West 1859 60 in the Victorian Legislativ­e Assembly.

As an editor he was an early advocate for tariff protection which later he brought to prominence when he was editor of The Age under the proprietor­ship of David Syme. But his rise ceased abruptly in 1854 after a controvers­ial libel suit was brought against him by the Crown Prosecutor George Mackay whose evident drunkennes­s on duty Harrison had editoriall­y deplored. The jury brought in a verdict for Mackay with Harrison to pay £800 damages. In 1862, although his assets were worth £22,000, he had to sell the Advertiser to escape bankruptcy.

It was while he owned this paper from 1842 to 1862 that his interest in refrigerat­ion and ice-making began to develop. Whilst cleaning movable type with ether, he noticed that the evaporatin­g fluid would leave the metal type cold to the touch.

Ice-making operation and later life

Harrison’s first mechanical ice-making machine began operation in 1851 on the banks of the Barwon River at Rocky Point in Geelong. His first commercial ice-making machine followed in 1854, and his patent for an ether vaporcompr­ession refrigerat­ion system was granted in 1855. This novel system used a compressor to force the refrigerat­ion gas to pass through a condenser, where it cooled down and liquefied. The liquefied gas then circulated through the refrigerat­ion coils and vaporised again, cooling down the surroundin­g system. The machine employed a 5 m. flywheel and produced 3,000 kilograms of ice per day. In 1856 Harrison went to London where he patented both his process (747 of 1856) and his apparatus (2362 of 1857).

Also in 1856, James Harrison, was commission­ed by a brewery to build a machine that could cool beer. His system was almost immediatel­y taken up by the brewing industry and was also widely used by meatpackin­g factories.

Though Harrison had commercial success establishi­ng a second ice company back in Sydney in 1860, he later entered the debate of how to compete against the American advantage of unrefriger­ated beef sales to the United Kingdom. He wrote Fresh Meat frozen and packed as if for a voyage, so that the refrigerat­ing process may be continued for any required period, and in 1873 prepared the sailing ship Norfolk for an experiment­al beef shipment to the United Kingdom. His choice of a cold room system instead of installing a refrigerat­ion system upon the ship itself proved disastrous when the ice was consumed faster than expected. The experiment failed, ruining public confidence in refrigerat­ed meat at that time. He returned to journalism, becoming editor of the Melbourne Age in 1867.

Harrison returned to Geelong in 1892 and died at his Point Henry home in 1893.

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