Discarded durian seeds a money spinner
KOTA BELUD: The idiom ‘One man’s trash is another man’s treasure’ holds true for Donny Ien who runs a lucrative enterprise propagating high-value durian species using the discarded seeds of the king of fruits.
During the fruit season between July and December when durians are plentiful, he buys the seeds at about RM3 to RM4 a kilogramme from durian stallholders who collect the seeds a er their customers have relished the flesh of the thorny delight.
He then sows the seeds in his nursery to produce rootstock, a er which selected premium durian species such as musang king, tembaga and D24 are budgra ed onto them.
Donny, 39, who has been operating his nursery called Don’s Nursery at his village in Kampung Rangalau, here, since 2017, said the idea of starting his own durian nursery came about some eight years ago when he was working in Penang.
“I saw a lot of potential in durian cultivation because in Penang then, each musang king fruit was priced at up to RM100 a kilogramme,” he told Bernama, adding that he and his wife later returned to Sabah to learn how to propagate durian.
“We had to learn from scratch… I also learned from a friend of mine who has experience producing bud-gra ed durian.”
Explaining the bud-grafting process at his nursery, located on a three-quarter acre plot of leased land overlooking the majestic Mount Kinabalu, Donny said the durian seeds are soaked in water overnight before they are sown in plastic polybags filled with a mixture of yellow and black soil.
Once the rootstock (which refers to the original plant onto which another variety is gra ed) grows to a height of half a metre in a month’s time, it is ready for bud-gra ing.
To produce a bud-gra ed musang king durian tree, a bud from an original musang king tree will be gra ed onto the rootstock using a special tape.
Donny, who gets his stock of musang king buds from his aunt’s orchard nearby, said the bud-gra ing process, which takes about 21 days to complete, has to be done carefully to ensure its success.
“During the process, the bud itself should not be covered but the area where the gra ing is done has to be covered properly to prevent water from seeping in when watering the plant,” said the father of two.
A er the 21-day period, the tape has to be removed to enable the bud to grow until it becomes a fullblown tree in four or five years.
Besides bud-gra ing, Donny also uses the wedge gra ing technique which, he said, enables the gra ed plant to grow faster. He is able to gra between 200 and 300 plants a day with the help of his three workers.
In the early days of experimenting with bud-gra ing, Donny met with failure but he did not allow that to dampen his spirits. He kept going until he succeeded and today, he is earning up to RM20,000 a month from his nursery business.
The durian saplings are ready for sale when they are three to four months old with the musang king species, for instance, fetching prices of between RM38 and RM150 each depending on the size.
Donny’s customers are mainly from Kota Belud and Tawau. He also has customers in other districts but due to the current ban on inter-district travel in Sabah, he sends the saplings to them via postal service.
To meet the demand for durian saplings, he also procures smallsized durian plants from Pasir Mas in Kelantan at RM10 each.
At his nursery, Donny also cultivates the dalit durian, which has orange-coloured pulp, and durian bunga merah species which is popular in Sabah, as well as fruits such as pulasan and mangosteen and even avocado and pandan coconut.
Keeping pests such as grasshoppers and snails, and diseases like leaf blight at bay are among the challenges he has to contend with. He has no choice but to use the appropriate pesticides to get rid of the pests because the nursery is his main source of revenue.
Donny, who also conducts courses in Kota Belud and Ranau on durian propagation, also has long-term plans to become a wholesaler for musang kin a monthly online magazine called “Penjana Hijau” which carries articles on agricultural activities pursued by local youths in Sabah. The magazine, introduced four months ago, is available at h ps://penjanahijau.com at a subscription fee of RM3 a month or RM36 a year. – Bernama