Friendly rivals Le Roy, Renard hunt key points
OYEM, Gabon: French coaches Herve Renard and Claude le Roy loom large over the key Africa Cup of Nations Group C clash between Morocco and Togo in Oyem Friday.
Renard, a Cup of Nations winner with Zambia in 2012 and the Ivory Coast in 2015, was hired by Morocco last year and given a mandate to reach the semi-finals.
Right now, a last- four place must seem a long way off for the blond, bronzed 48-year- old former Paris rubbish collector who always wears a white shirt on matchdays.
Morocco could not translate possession into goals three days ago and a goalkeeping blunder by Munir Mohamedi gifted the Democratic Republic of Congo a 1- 0 win.
That loss left the Moroccans pointless and bottom of a table headed by DR Congo with three points followed by title- holders the Ivory Coast and Togo with one apiece.
Veteran Le Roy is at the Cup of Nations a record ninth time and although he can boast of just one title – with Cameroon in 1988 – he has failed to reach the knockout phase only once.
Cameroon, Senegal, DR Congo, Ghana and Congo Brazzaville all benefited from the 68-year- old with a fondness for dark jackets and t-shirts.
Togo are the latest beneficiaries of wisdom gathered over three decades in Africa and they were never overawed when forcing a 0- 0 draw with an Ivorian side that appeared much stronger on paper.
When Le Roy coached 2008 hosts and bronze medallists Ghana, his assistant was then unknown Renard. It prove a fruit ful relationship for the younger Frenchman.
“He has given me so much in my life,” Renard said after the finals draw. “Not just about football, but how to evolve as a man.
“I would need a lot of time to speak about the good things that Claude has brought to my life.”
Le Roy was equally complimentary recently about the man he mentored and turned into the most sought-after coach in Africa with Morocco dumping exstar Badou Zaki to hire Renard.
“Herve knows how to lead a group and likes his players,” said Le Roy. “Liking your players and displaying a great sense of justice and understanding is the best way to work.” — AFP