The Borneo Post

World Health Day: MoH urges urgent actions to keep population, planet healthy

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KUCHING: The Ministry of Health (MoH) and the World Health Organisati­on (WHO) representa­tive office to Malaysia, Brunei Darussalam and Singapore are bringing together partners from across public and private sectors to celebrate World Health Day 2022 in Malaysia.

According to a joint statement by MoH and WHO, this year’s theme ‘Our Planet, Our Health’ aims to raise awareness of the urgent actions needed to keep the population and the planet healthy.

“Air quality, clean water and nutrition are the priority topics this year because of their relevance worldwide. It is of utmost importance to acknowledg­e and observe this day and have discussion­s on how to further focus on social wellbeing, especially following the difficult years fighting Covid-19,” said the statement shared on MoH’s Facebook page yesterday.

World Health Day is a global health awareness day celebrated on April 7 every year, under the sponsorshi­p of the WHO and other related organisati­ons.

WHO representa­tive to Malaysia, Brunei Darussalam and Singapore Dr Rabindra Abeyasingh­e said: “The pandemic has highlighte­d how inextricab­ly linked the wellbeing of people and the planet are.”

He added: “That is why on this World Health Day, we focus on our planet, our health, and the measures necessary to sustain the wellbeing of both.”

The statement also pointed out that since 2010, ambient air quality in Malaysia has been steadily improving overall but Malaysia has experience­d repeated short-term poor air quality due to the haze phenomenon.

A multiagenc­y National Haze Action Plan was developed as part of the national response to the deteriorat­ion of air quality during episodes of haze to provide a timely and coordinate­d response while the MoH has developed and is constantly reviewing public health guidelines to reduce haze exposure and mitigate any associated health effects.

Smoking also contribute­s to unclean air and addressing this issue requires large-scale change with tobacco smokefree environmen­ts available on a national scale.

The government of Malaysia is taking serious steps to ensure the right of non-smokers to enjoy a healthy lifestyle and clean air beginning with a nationwide smoking ban in all eateries and restaurant­s that came into effect Jan 1, 2019, and studying the implementa­tion of a new law to ban smoking, sale of and possession of tobacco products, including vape, for the generation born a er 2005.

On clean water, the MoH has carried out one of the oldest environmen­tal health programmes in the country, the Rural Environmen­tal Sanitation Programme through the Water Supply and Environmen­tal Sanitation Unit (Bakas).

This programme has played a major role in providing clean water supply to rural communitie­s and contribute­d to the near full coverage of clean and safe water supply throughout Malaysia.

Together with the implementa­tion of the National Drinking Water Quality Surveillan­ce Programme (NDWQSP), the MoH has helped improve the quality of health by ensuring the safety and acceptabil­ity of drinking water provided to the public, and monitoring quality to reduce the incidence of water-borne diseases or illnesses associated with poor quality of public water supplies.

The MoH is also planning to introduce the Drinking Water Quality Act (DWQA) as a measure to further fortify protection against health hazards due to unsafe drinking water and support safe drinking water for every pocket of society.

Besides, a sustainabl­e, healthy food system is crucial in ensuring the wellbeing for the entire population.

The government of Malaysia is commi ed to addressing double burden of malnutriti­on and elevating nutritiona­l status, reducing diet-related non-communicab­le diseases (NCDs) and strengthen­ing food and nutrition security through policies like the National Nutrition Policy of Malaysia (NNPM) 2.0.

Malaysia also supports global efforts to protect the health of Malaysians and planet through close co-operation with the food industries, addressing the production of unhealthy food and beverages while helping reduce greenhouse gas emission.

This includes the imposition of excise tax on sugarsweet­ened beverages (SSB) which will increase the price and eventually reduce the demand and consumptio­n of these beverages and thus, reducing obesity and other diet-related NCDs.

The MoH will also continue to strengthen national controls system to ensure the population continues enjoying quality and safe food now and in the future.

Health Minister Khairy Jamaluddin has emphasised: “We owe it to our planet as it is our duty to keep it safe and healthy in securing a legacy for our future generation. Let us strive to stay fit and healthy, not just for ourselves but for our families and community.”

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