An exquisite culinary journey
SPEND a joyful afternoon at The Spread located at Level 6 of The Gardens Hotel & Residences-St Giles Grand Hotel, where you can indulge in a gourmet buffet lunch. Treat your family, friends or business associates to its gorgeous spread of local cuisine, international fare and other delightful temptations.
From the humble ice kacang to the hearty soups and succulent grilled meats, you will be spoilt for choice. For dainty palates, opt for a variety of salads, soups, appetisers and other delicacies. The live action stall serves up chicken rice and curry noodles.
End on a sweet note by helping yourself to an assortment of sweets, nyonya kuih, fresh fruit, a chocolate fountain, ice cream, waffles and freshly spun candy floss.
The Weekday Buffet Lunch is available daily (Monday to Friday) from noon until 2.30pm and is priced at RM85++ per person. Children between the ages of six and 12 enjoy a 50% discount. For children under the age of six, the buffet lunch is on the house.
Besides that, the a la carte menu is available daily for lunch and dinner. Monthly food promotions are available and will be having different highlights monthly.
This month, The Spread brings you Chef Baskaran’s North Indian Curry Lunch Specials accompanied with Masala Teh Tarik, which will satisfy your appetite. It will be available from Mondays to Fridays from noon till 2.30pm and will be priced at RM45++ per order.
Lobby Bar
Located just inside the lobby of the hotel, the Lobby Bar features a modern, sophisticated design along with a calming atmosphere. Whether you are starting your day with coffee or unwinding with a glass of wine or an exotic cocktail, it is an ideal place to relax.
Starting from this month until December, Lobby Bar is offering Tea For Two. The afternoon tea set is priced at RM40++ for two persons and is inclusive
of two teh tarik or kopi tarik.
Ri-Yakitori Bar
Located on the seventh floor of the hotel, Ri-Yakitori delivers both inventive and traditional takes on Japanese Yakitori. Skewers of chicken, beef and vegetables are served alongside classic Japanese dishes. On weekends, the bar presents live sports telecasts with a menu that features a wide variety of Western and Malaysian flavours.
Every month, the bar will introduce different highlights and special promotion. This month, the bar introduces the Wagyu Tataki, a Japanese specialty. It is priced at RM60++ per order. Ri-Yakitori Bar opens from Monday to Saturday from 5pm till 1am and is closed on Sundays.
To make a reservation or for enquiries, call The Spread at 03-2268 1188 (ext 6123), Lobby Bar at (ext 6128) or Ri-Yakitori Bar at (ext 6323) or visit www.StGiles.com.