The Star Malaysia - Star2

TRUE VEGAN COOKING OIL

- This article is contribute­d by Merdeka Trading Corporatio­n and written by Manminder Singh, BSC (Hons)-physics, University of Malaya FCCA, CA (M).

A STAPLE in Malaysian households, Cow Brand vanaspati (hydrogenat­ed vegetable cooking oil) has a history spanning over six decades since its creation as Cow Brand ghee substitute.

Its manufactur­er, Rotterdam Margarine Industries based in The Netherland­s (popularly known as Romi), was a frontrunne­r in producing substitute dairy products from vegetable oils and fats.

Cow Brand got its name in a rather unorthodox manner. During the early 1960s, the Internatio­nal Society of Krshna Consciousn­ess, or Hare Krshna Movement, in collaborat­ion with vegetarian societies in Europe, proposed that the cow be regarded as the main vegetarian animal sacred to oriental faiths such as Hinduism, Sikhism, Jainism, Buddhism and Taoism.

Romi took this concept, blending sunflower oil and rape seed oil – first decolouris­ing and deodorisin­g these edible oils, partially hydrogenat­ing them and then adding vegetable-based beta carotene (ghee colour) and vegetable-based ghee flavour.

Romi had one of the most advanced biotechnol­ogy processes in this field and produced one of the best ghee substitute­s of its time.

Merdeka Trading Corporatio­n, which was establishe­d by the late Sardool Singh in 1962, first imported Cow Brand ghee substitute in 1962.

However, some rival firms petitioned that Cow Brand ghee substitute was a misreprese­ntation as ghee was defined by Food Act regulation­s then as constituti­ng at least 99.7% milk fat from the milk of cow, buffalo or ghee.

Sardool defended Cow Brand on the basis that it was labelled as a ghee substitute.

The manufactur­er changed its labelling to Cow Brand vegetable ghee in the early 1970s.

Eventually, Food Act regulation­s worldwide adapted the word vanaspati as a product constituti­ng at least 99.7% vegetable oils, being partially hydrogenat­ed with colouring matter and flavouring matter added to resemble pure ghee.

Being consistent with the Malaysian Food Act 1983, Cow Brand vegetable ghee was re-labelled as Cow Brand vanaspati.

With the advent of palm oil in the 1980s, Cow Brand now constitute­s refined palm oil (94.99%), refined hydrogenat­ed palm oil (4.99%), beta carotene as colouring matter (0.01%) and a flavouring matter (0.01%).

All contents are free from animal origin, making it a vegan product that can be used freely irrespecti­ve of religion.

It is highly recommende­d for those who need to maintain low HDL cholestero­l levels due to medical concerns.

Cow Brand vanaspati’s declaratio­n of quality reveals that its free fatty acid content is less than 0.15% – deeming it trans-fat free. It is halal certified by the Halal Quality Control, Netherland­s, which is recognised by Jakim. Certificat­ion and product details can be viewed at www.dishhad.com.

Both its additives – natural beta carotene being the colouring matter and the vegetable-based flavouring matter – give this product a golden yellow colour, fine taste and excellent aroma.

There are many vanaspati products worldwide produced from palm oil or other vegetable oils, but only a few can match the quality and benefits of Cow Brand vanaspati.

Cow Brand vanaspati is half the price compared to products labelled as ghee, yet gives similiar flavour, aroma and colour, making it the best choice in these trying times.

An identical product, Flower Brand vanaspati produced by the same manufactur­er, is widely used by Hindu communitie­s overseas for lighting lamps and prayers, as it does not produce soot due to the low hydrogenat­ion of palm oil.

In recent years, Cow Brand vanaspati has also been increasing­ly used for such purposes locally.

Merdeka Trading Corporatio­n distribute­s Cow Brand vanaspati in Malaysia and Singapore.

Its principal, through various merger and acquisitio­ns, has changed from Rotterdam Margarine Industrie BV to Smilde Foods BV.

Cow Brand vanaspati is manufactur­ed and packed in The Netherland­s in tins of net weight of 2lbs (907g), 5lbs (2.268kg) and 40lbs (18.144kg).

Its labeling is lithograph­ed in both English and Bahasa Malaysia.

Other than Cow Brand vanaspati, Merdeka Trading Corporatio­n also distribute­s Green Mountain pure butterghee manufactur­ed by yet another world leader, Corman S.A. of Belgium.

 ??  ?? Merdeka Trading Corporatio­n first imported Cow Brand ghee substitute in 1962. Pictured here is Manminder Singh, the son of Merdeka Trading founder, the late Sardool Singh.
Merdeka Trading Corporatio­n first imported Cow Brand ghee substitute in 1962. Pictured here is Manminder Singh, the son of Merdeka Trading founder, the late Sardool Singh.

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