The Star Malaysia

Chinese photograph­ers grab global spotlight

-

BEIJING: In 1988, Yang Shaoming was the first Chinese photograph­er to clinch a World Press Photo award, from a non-profit organisati­on based in the Netherland­s. Yang’s achievemen­t has since paved the way for Chinese photograph­ers to feature prominentl­y in prestigiou­s internatio­nal competitio­ns.

Bao Yongqing is the latest in the line-up, having been named Wildlife Photograph­er of the Year 2019 last month by London’s Natural History Museum, which organised the major competitio­n.

Hise winning photo, The Moment, captures a stand-off between a Tibetan fox and a marmot in China’s Qilian Mountains.

“To win the award was not my purpose, but of course I am more than happy to get it,” Bao said.

“My main purpose is to get people to know more about wild animals, love them and protect them.”

In May, Liao Jianhui drew global attention when he was named the 2019 Food Photograph­er of the Year.

The award, establishe­d by Caroline Kenyon, director of The Food Awards Co in the United Kingdom, supports Action Against Hunger, a humanitari­an aid group that focuses on saving the lives of malnourish­ed children in poor countries. Liao’s photograph, titled Cauldron

Noodles, shows a celebratio­n of the mythologic­al goddess Nuwa in Shexian county, Hebei province, with revellers wearing Qing Dynasty costumes and eating noodles.

Marine Cabos-Brulle, an art historian and founder of the Photograph­y of China platform, said the rise in the number of Chinese photograph­ers on the global stage had been noticeable, especially due to the growing number of “specialise­d fairs, photograph­y festivals and institutio­ns which have endeavoure­d to offer an internatio­nal platform for Chinese contempora­ry photograph­y”.

Shanghai alone is a hub of visual art and photograph­y. The city holds the annual Photofairs Shanghai, regarded as a leading destinatio­n in the Asia-Pacific for discoverin­g and collecting photograph­y.

Photo enthusiast­s also flock to the Pingyao Internatio­nal Photograph­y Festival in Shanxi province, which features hundreds of exhibits and works from around the world.

Cabos-Brulle said the Lianzhou Museum of Photograph­y, which opened in 2017, is the first public museum of its kind dedicated to contempora­ry photograph­y in China.

Kenyon believes there is now an ecosystem for Chinese photograph­y, which is now deemed an art form.

“The potential is vast. What I’ve seen in the Chinese entries is the talent in capturing a moment with perfect timing,” Kenyon said.

Chris Coe, who is behind the Travel Photograph­y of the Year accolade, said the rise in the number of Chinese photograph­y entrants could be due to the fact that more people from China are now travelling.

“They are photograph­ing places we’ve never seen before, so that gives an interestin­g aspect and a freshness in terms of subject matter,” he said.

 ?? — China daily/aNN ?? Moment in time: Liao’s photo ‘Cauldron Noodles’ earned him the top spot in the Food Photograph­er of the year 2019 contest.
— China daily/aNN Moment in time: Liao’s photo ‘Cauldron Noodles’ earned him the top spot in the Food Photograph­er of the year 2019 contest.

Newspapers in English

Newspapers from Malaysia