The Star Malaysia

THE PURSUIT OF TRUTH

Journalist­s on different platforms share their side of the story when it comes to sharing informatio­n quickly and credibly.

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JOURNALISM has evolved a fair bit in the last century. In the past, most people received the news from newspapers and from tuning in to news programmes on television or the radio.

As recently as in the 1980s, however, things began to change for us here in Malaysia. And many will remember huddling around the TV to watch live football matches and concerts, or election results unfolding in real time – the first live television signal was viewed in the United States, Canada and across Europe in 1962.

Since the advent of public Internet in 1991, more developmen­ts began to charge in and the way news was relayed quickly started to change. Today, most people do not have to wait an entire day for news updates, it takes only seconds for stories to travel all over the globe.

News also never sleeps. There are online sites, radio and TV programmes that run 24/7 and bloggers, vloggers, social media influencer­s, citizen journalist­s and content aggregator sites, all of which offer an abundance of news at our fingertips. In Malaysia, whether you are a traditiona­l journalist who works for a newspaper or TV station, if you work for a modern-day online media aggregator, or if you are a regular blogger, the importance of credibilit­y is what will make your news reliable. While many are given the freedom to express their views openly, this does not mean they should take the easy way out and shortchang­e readers on the truth. The freedom to speak does not equate with the freedom to lie.

Experience­d local journalist Sujesh Pavithran shared that the Internet made things easier for reporters on a day-to-day basis, but at the same time, it has also demanded more from them.

“The Internet made it possible to communicat­e more speedily and check facts and figures on the move, instead of having to go to the office library or some government office to request informatio­n. If you have a laptop and/or a smartphone and an Internet connection, you can work from almost anywhere and save time on braving bad traffic or inclement weather. Time and informatio­n are among a reporter’s most precious commoditie­s,” he said.

He added, “On the other hand, because of the technology and facilities made available by their employers, reporters, especially news reporters, don’t have the luxury of working on one story at a time; they are expected to multitask. They get sent from one assignment to another, without needing to return to office and need to find the space and time to file in stories or breaking snippets in between.

“Some media outfits also expect reporters to file photos along with stories. So there’s a lot of pressure, and reporters handle this differentl­y – some make mistakes regularly because they’re trying to be speedy and slip up on accuracy, some get overwhelme­d by the work and are overtaken by their competitor­s. Those that make the cut, they’re the ones that have clear and organised minds and who are as accurate as they are fast.”

The proliferat­ion of informatio­n has also caused competitio­n to spiral out of control. Instead of spending time to fact check and verify informatio­n, journalist­s are pressured to be the first to break a story and this mad rush often leads to misinforma­tion.

He admits that in certain circumstan­ces, a reporter’s work may be compromise­d. “They could be rushing in a story that has grammatica­l mistakes all over, but this can be handled by understand­ing editors. Better to have a story in fast, with all the facts right, than a flowery piece that comes in after every other competitor already has a story up online,” he said.

In principle, Sujesh said newspapers stick to strict fact-checking methods. “Their reputation for accuracy is one of their foundation­s. Occasional­ly, though, an adventurou­s editor may rely on his instincts or he/she may know something others don’t and may let through a story that has not been full fact-checked. When it’s only for online, you can always take down the story or retract it. There are still cracks in the system, yes ... but traditiona­l media has more to lose than gain if they get caught regularly with inaccuraci­es.”

Sujesh brought up an even more challengin­g problem: the blurring of lines between work and nonwork hours.

He said: “If you have a website to feed, it’s 24/7. Print media have cutoffs but not the Internet ... you may have worked hard for 12 hours and are perhaps looking forward to a good night’s rest ... but if there’s a major breaking news event in your country at 1am, the bosses will be expecting you to be up and alert, ready to file stories or get moving. As a person who cut his teeth in print media as a reporter and later gathered some experience as an online news editor, I sometimes sympathise with reporters ... I’ve known some of them to go for days without proper sleep or meals.”

How have blogjourna­lists gers, citizen and news aggregator sites affected traditiona­l media? Sujesh said in the initial stages, work was affected a great deal.

“However, many readers are wising up to the antics of these ‘alternativ­e’ avenues of informatio­n. There was a time when bloggers thought they could get away with almost anything, so they would put up some sensationa­l stuff without verifying, claiming to be informed by ‘sources’ ... and, of course, readers would lap up the juicy details.

“So, at first, we had readers going to these avenues and accusing traditiona­l media of being too slow, too scared and too old-fashioned. Traditiona­l media has, in recent times, upped its game without generally compromisi­ng on accuracy and readers have realised this. Many are beginning to appreciate credible/accurate informatio­n, especially in times of crisis ... like the one we’re going through now,” he added.

Yahoo Lifestyle South-East Asia editor-in-chief Reta Lee feels that accuracy, reliabilit­y and trust are the biggest challenges facing news and journalism today.

She said, “In the race to share informatio­n, misinforma­tion spreads quickly because the content itself tends to be sensationa­l. Journalism and trusted news reporting calls for profession­al production of quality, original content, developed by obtaining informatio­n from reliable sources through a transparen­t process. We have a civic duty to our readers to inform and educate which means our team at Yahoo is often racing against the clock to ensure we deliver credible, unbiased content that people can trust and rely on.”

In the world of online news and social media, timeliness and accuracy should not be considered dichotomou­s but rather in parallel.

Reta Lee

So, which is more important – fact-checking and verificati­on, or getting the story out as fast as you can?

Lee said: “In the world of online news and social media, timeliness and accuracy should not be considered dichotomou­s, but rather in parallel.”

She feels that the fact that news spreads quickly emphasises the need for accuracy in the content that is produced, as any misinforma­tion will spread like wildfire. “For a reader,” Lee said, “misinforma­tion fuels anxiety and uncertaint­y and it is only natural that consumers are relying on trusted news sources right now, especially online, where their lives have moved since the Covid-19 crisis.

“The pandemic has put the spotlight back on trust and credible news. As a trusted online news site, fact-checking is paramount at Yahoo because we hold ourselves accountabl­e to our readers. They look to us as a source that provides them with informatio­n and content that has been verified through reliable channels, for example checking with the source, quoting the wires and including official statements.”

Lee feels trust is an important asset in today’s world for any news and media outlet, or for any organisati­on for that matter.

“People have become more discerning about the informatio­n they consume and are learning more and more each day how to distinguis­h news sources they can trust to deliver the facts they need. This is an ongoing process that takes time as people learn to process realities that may not always align with their thinking or may challenge their beliefs. For journalist­s and news outlets, this means that we will have to stick to strict editorial guidelines to ensure only credible stories and fact-checked informatio­n is put out.”

Lee says that at Yahoo, they understand that credibilit­y is the No. 1 demand among connected consumers, which is why they use their voice carefully and profession­ally.

“Apart from ensuring that we stick to the facts, we provide clear and precise context when using a verified quote or testimonia­l in the content that we produce. We actively hyperlink to credible third-party sources to transparen­tly show our readers where we have obtained our informatio­n and research. These practices are what enable us to deliver trustworth­y next-gen consumer and content experience­s that help our audience connect to their passions.”

Even when it comes to blogging, contrary to popular opinion, many writers aim for a high level of profession­alism and credibilit­y.

What started out as a hobby for Nicholas Ng turned into a passionate project that he takes seriously.

“I have been a fine dining food journalist for over 15 years, and I started blogging four years ago ... it just came as a natural progressio­n,” he shared, adding that as the editor for the online portal Food For Thought, he and his team of writers do not cut corners and make it a point to share news and views worth their salt.

He stated, “I never take news that is unchecked if I were to use it on my website. I never rush to push informatio­n into the public domain quickly. I find that too irresponsi­ble.”

Food For Thought is an online portal for informatio­n on lifestyle essentials fine dining restaurant reviews, food guides, cocktail culture and luxury travel. Ng works with a team of editorial writers, journalist­s, marketing specialist­s and social media planners.

“We are not a tabloid or informatio­n portal as we specialise in fine dining and drink culture, so it’s never a question of rushing to get a piece of news out so quickly it can’t be verified. However, when we do share any news regarding our industry, we ensure that it comes straight from the horse’s mouth, if not, we do not publish it at all.”

One of Ng’s pet peeves is fake news. “I find it extremely irresponsi­ble. Websites that consider themselves news outlets should be more accountabl­e for the content they create and not just rely on clickbait articles just to get the numbers up. Fake or false content can cause panic and mislead those who are gullible. When it comes to our website, I am careful not to spread news that sounds dodgy. My personal motto is ... If it’s too good to be true, it most probably is,” he opined.

 ??  ?? Journalist­s continuous­ly strive to put trustworth­y and credible news with speed and accuracy in the digital age.
Journalist­s continuous­ly strive to put trustworth­y and credible news with speed and accuracy in the digital age.
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 ??  ?? Ng says his website shares news and views worth their salt
Ng says his website shares news and views worth their salt

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