The Sun (Malaysia)

Super accolades

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SUPER Group has added another accolade to its name, gaining recognitio­n as “Malaysia’s Largest Coffee Manufactur­er” and making it into the Malaysia Book of Records.

Super pioneered the developmen­t of three-in-one beverages in Southeast Asia. To date, Super has nabbed a range of “titles” that include one of Forbes’ Asia’s Top 200 Best under a Billion company and an award by Securities Investors Associatio­n Singapore (SIAS) as the “Most Transparen­t Company (F&B and Consumer Staples)” at the annual SIAS Investors’ Choice Awards.

The certificat­e presentati­on ceremony was held at the newly establishe­d Super principal hub in Masai, Johor and was witnessed by employees, business partners and stakeholde­rs.

The hub was establishe­d in July this year and acts as a centre that oversees the regional management for procuremen­t and distributi­on of its coffee products. These products include spray-dried coffee, freeze-dried coffee and microgroun­d coffee, exported to over 50 countries.

The hub is also home to state-ofthe-art coffee manufactur­ing equipment, which guests who attended the presentati­on ceremony got a glimpse of. It was said that Super produces 20,000 tonnes of instant coffee annually.

Capturing attention was Super’s proprietar­y Aroma Recovery Technology, which captures and then re-injects the volatile natural aroma of coffee that escaped during the coffee-making process.

“Malaysia, owing to its close proximity to our headquarte­rs in Singapore, has played a critical role in Super’s developmen­t since 1998,” said Super Group executive director Darren Teo.

“Malaysia is also the preferred hub where Super houses most of its vital key manufactur­ing capabiliti­es. Our investment­s in Malaysia has created social benefits among the local communitie­s through job creation, upgrading of skill sets of the local community, support for civic or macro-market projects, and bringing in new and innovative technologi­es, goods and services to the country,” added Teo.

 ??  ?? (From left) Teo, Super Food Marketing executive director Steven Lim and Malaysia Book of Records operations director Christophe­r Wong at the certificat­e presentati­on ceremony.
(From left) Teo, Super Food Marketing executive director Steven Lim and Malaysia Book of Records operations director Christophe­r Wong at the certificat­e presentati­on ceremony.

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