Cook up a storm
IN an effort to deliver happiness in this season of joy, Khind offers a variety of electric ovens to suit your different needs, while presenting the best of baking and roasting to all.
Ranging from 22 litres, 25 litres, 35 litres and 52 litres, all models (except the 22-litre model) are equipped with rotisserie function, 120-minute timer, top and bottom heat selection and tempered glass window.
Bigger models from 35 litres onwards come with convection fans, baking compartment lamp, and 90°C to 230°C temperature control switch for baking cakes.
The 52-litre OT52R model has multiple heat selections allowing a variety in baking methods and more options in controlling the temperature needed. The heat selection goes up to 230°C with six pre-set functions for the ease of users.
The convection fan creates a fast and reactive heating system for a more complete distribution of hot air stream. During baking or roasting, it circulates and evenly distributes heat for the perfect roast and bake.
The OT52R is built with a heatstrengthened glass door or tempered glass door so high temperature does not damage it. The door also allows users to view the baking or roasting happening in the oven.
The oven comes with accessories such as rotisserie handle, rotisserie fork, baking tray, pincer and grill to be utilised accordingly. These accessories are not only for baking, but also for roasting.
The 25-litre OT2502 model allows temperature control up to 230˚C with upper and/or lower heat selector and 120-minute timer. It comes with a rotisserie for roasting with evenly distributed heat and easy clean crumb tray makes cleaning after use a breeze.
Heat distribution, baking time and temperature setting of the OT2201 model is different from the mentioned models. The 22-litre oven features three heating options where you can switch between top heating, bottom heating, and top and bottom heating with just a turn of the knob.
Suitable for beginners, the entry-level model has a 60-minute timer and temperature selector knob to adjust according to preference; cooking temperature goes up to 240˚C.
Khind-Mistral (M) Sdn Bhd is the marketing arm of the public listed Khind Holdings Bhd.
For more details, log on to www.khind. com.my or call KL/Selangor (03-7839 2001), Penang (04-537 2803), Perak (05-541 7520 ), Malacca (06-281 5717), Johor (07-355 8991), Pahang ((09-568 9711) or Kelantan (09-744 8900). The products are available at all major retail outlets.