The Malta Business Weekly

Tal-Kaptan amongst Malta’s top 5 pizzerias

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Tal-Kaptan Restaurant of The Valletta Waterfront and Qawra, has been selected amongst Malta’s top 5 pizzerias during this year’s WRMC Awards.

Tal-Kaptan has been popular since it opened in 1988 particular­ly for its delicious pizza and genuine service. No doubt, both restaurant­s are the perfect place for friends and family to gather for good times and enjoy exceptiona­l food.

The management, made up of Jonathan Pisani, Anthony Micallef and head chef Claudio Farrugia, together with an exceptiona­l staff of employees, would like to express their gratitude to the general public for their constant support which led to this noteworthy achievemen­t. Tal-Kaptan Restaurant will continue to sail in order to offer the very best to its customers!

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