The de­tails

Bay of Plenty Times - - December Indulge -

Ma­cau Bar Kitchen & Lounge

59 The Strand, Tau­ranga 3110 07-578 8717

Open seven days, 11.30am till late.

Ma­cau Prawn and Chicken Spring Rolls with a Nuoc Cham dip­ping sauce (DF, $16). The spring rolls were amaz­ing! Crispy out­side with a de­li­cious fill­ing and the dip­ping sauce fin­ished off the plate beau­ti­fully. It was a great choice!

To fin­ish off the evening, we shared a dessert. All ice­creams are made in house so we chose the Black Sesame Ice Cream Sand­wich ($16.50) served with matcha crum­ble and toasted banana marsh­mal­low. We tried each el­e­ment sep­a­rately and were amazed at the in­di­vid­ual flavours, and then com­bined the el­e­ments for a stun­ning taste sen­sa­tion. The dessert was in­cred­i­ble and is too nice to share, so next time we will be or­der­ing one each! The menu of­fers dairyfree, gluten-free and veg­e­tar­ian op­tions.

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