Cuisine

SHOPPER’S NOTEBOOK

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Sophistica­ted barware Momento Savoy is beautifull­y cra ed and perfect for the entertaini­ng season. Made from glass and stainless steel for a modern & sophistica­ted look, this collection will add elegance to your barware. RRP from $39.99. Stevens.co.nz

Hints of orals, lashings of sass An enticing Pinot Noir Rosé full of attitude, style and extravagan­ce. This newly released wine was inspired by the heroines of Central Otago’s gold rush. A juicy, luscious wine boasting vibrant berry and stonefruit­s, leading into a spicy nish with just enough sweetness. RRP $24.99. @Madamsassw­ine

Breaking the mould An idea born from perseveran­ce, passion and local ingenuity, Shenley Station Blue is one of Whitestone Cheese’s most ambitious cheeses yet. Utilising their own 45 South Blue mould strain discovered in a hay bale, this blue o ers subtle raw-mushroom avours combined with a smooth sticky texture. Now available in 110g retail packs, RRP $8.50, available at selected outlets. whitestone­cheese.com

Nespresso Master Origin range Nespresso’s new Master Origin range features distinct co ee sensations from India, Colombia, Ethiopia, Nicaragua and Indonesia. Five incredible landscapes and specialise­d processes come together with local co ee-farming experts to transport you around the world with each cup. Available from 27th August, RRP $11.30 per sleeve of 10 recyclable aluminium capsules. nespresso.com/nz/en/

Gibbston Highgate Estate Lovemaker 2018 Rosé The latest Gibbston Highgate Estate Lovemaker Rosé will be your favourite summer wine. It follows on from the trophy-winning 2017 vintage with heavenly red-berry, pear and alpineower aromatics, and a gorgeously dry palate. Exclusive to New Zealand Wine Society it’s available now for $113.94 a six-pack at nzwinesoci­ety.co.nz/gibbston

Delicious Starts Here The respect, care and passion that goes into creating Silver Fern Farms quality cuts is deliciousl­y presented in their Beef Flat-iron Steaks. Named for their unique shape, this versatile cut has been skilfully removed from the shoulder and expertly trimmed. Selected by Master Graders, this naturally-raised, grass-fed beef steak promises tenderness, avour and natural marbling. RRP $12.95. silverfern­farms.com

Streamline­d 7-seat comfort The rst ever Mazda CX-8 o ers the versatilit­y of a 7-seat SUV, with more streamline­d dimensions that won’t compromise on cabin space or comfort. A choice of 2 or all-wheel drive and a new 2.2L diesel SKYACTIV-D engine gives a smooth drive, outstandin­g performanc­e and excellent fuel economy. Plus you get all the latest safety features including autonomous emergency braking to assist you in emergency situations and a 5-year unlimited km warranty* with 3-year genuine servicing plan at no extra cost. The perfect t for your family. From $53,495 at your nearest Mazda Dealer.

*Visit Cx-8.co.nz for more informatio­n and full terms and conditions.

Superb new-season spuds Perlas are small-sized new-season potatoes, they cook easily and consistent­ly, retain their goodness and taste delicious. Great for every occasion, they are excellent served either hot or cold. Perlas are only available during the spring and summer seasons, from September through to March so grab a box and make the most of them while you can. RRP is $8.99. perlas.co.nz

Spring sauvignon Grown on limestone soils in Craggy Range’s prestigiou­s Te Muna Road vineyard in Martinboro­ugh, this is a complex sauvignon blanc with steely minerality and purity of fruit, with notes of white peach, honeysuckl­e, and ka r lime. Perfect accompanie­d by seafood antipasti and spring sunshine! RRP $25.95. craggyrang­e.com

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