Cuisine

BANJO BREWS

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Sandie Judge and Heather Mcalpine of the Cultured Elephant brew up Banjo Brews, a range of craft-brewed kombucha. Not only do they use local ingredient­s where possible, but the kombucha is certified organic, too, and it’s not crammed full of artificial sugars, flavouring­s and concentrat­es. So, organic tea, organic real fruit, cultures and organic herbal ingredient­s go into flavours such as peach, chilli and turmeric, blueberry and elderflowe­r and raspberry, lime and fig leaf, giving a low-sugar, refreshing fermented iced tea brimming with healthy probiotics to promote good gut health. / banjobrews.co.nz

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