KEEP AN EYE ON THESE EVENTS

FEAST WAIKATO (APRIL)

A magnificent selection of fabulous foodie events, from dinners, pop-ups, open days, tours, talks and markets.

MATARIKI DISH CHALLENGE (WINTER)

Each year, local chefs create a dish celebrating both Matariki (Māori New Year) and Waikato produce.

MEYER CHEESE MELT CHALLENGE (JUNE)

Waikato eateries set out to melt your heart and showcase the not-so-humble cheese toastie.

FERMENT FEST (SEPTEMBER)

Waikato’s artisan beer, cheese and fermented food festival.

CULINARY CAMBRIDGE (SEPTEMBER)

A week long celebration of Cambridge's eclectic foodie scene. Dates to be announced.