FISH & SEAFOOD

Awatoru tuna pastrami with zucchini & orange & mint dressing 64

Escabeche Cloudy Bay clams 90

Pickled corn & smoked mackerel fritters 19

Saucy Boys squid, XO sauce, peanut, spring onion & chilli 15

Shallot, raspberry & malt vinegar dressing on raw fish 22

Taramosalata 88