Cuisine

HARVEST, MARLBOROUG­H HOTEL

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The masterful strawberry soufflé certainly rises to the occasion here at Harvest. So save some room for pudding at this grand old Marlboroug­h dame, where unclothed tables and a striking new decor make the occasion. The Mibrasa charcoal oven adds a new kick to the menu. An interestin­g and comprehens­ive wine list is bolstered by good beers, homemade sodas (including lemonade made the old-fashioned way), a clutch of cocktails and good spirits. Well-executed, provenance­d dishes sit prettily amid traditiona­l, designer elegance. 776 Rapaura Rd, Blenheim / themarlbor­ough.co.nz

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