Cuisine

GATHERINGS

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Big on warmth and taste and generosity of spirit. Chef/ owner Alex Davies vows to cook with the region’s seasons on his plant-based, daily-changing menu. Alex trumpets his wines, claiming it’s “New Zealand’s first exclusive natural wine bar” – and they are available by the glass. 5/2 Papanui Rd, Merivale, Christchur­ch / gatherings.co.nz

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