DESSERTS & BAKING

2018-11-01 -

Apricot, pistachio

& rosewater coronet 104

Black Doris plum, rhubarb & white chocolate trifle 120

Cardamom ‘cheesecake’ with bitter chocolate sauce & black pepper strawberries 74

Hazelnut & almond nougat roll 122

No-churn rhubarb & almond crumble ice cream 96

Pita bread 42

Strawberry tarts 118