SMOKED SALMON AND VANILLA PLUM GELEE ROLLED IN CHOPPED CARROT TOPS

Matched with Yealands Estate Single Vineyard Pinot Noir Rosé 2017 “The wine and food match of the evening was the smoked salmon and vanilla plum gelee canapé paired with our 2017 Single Vineyard Pinot Noir Rosé. The wine has lovely acidity and notes of strawberry and cream which balanced perfectly with the silky-smooth gelee.”