Fashion Quarterly

EATS FAB FINDS FOR FOODIES

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BAKING KITS FOR THE BETTER

There’s no shame in using a baking kit – especially when the end result is a plethora of delicious plant-based treats. Hill St Wholefoods is the new kid on the baking block, launching with mixes for banana bread, cacao fudge brownies, chocolate-chip cookies and pancakes. And, yes, they’re all gluten free, refined sugar free, dairy free and vegan friendly. hillstwhol­efoods.co.nz

CONSCIOUS COFFEE

Newly minted coffee company Generosity Coffee not only prides itself on delivering a killer blend, but also on its community spirit. For every coffee blend purchased via the website and every coffee sold at their Birkenhead, Auckland roastery, 20 percent is donated towards one of Generosity’s selected charities and community groups. Subscripti­on services are also available to ensure you’re never without your caffeine hit, and there’s a fine selection of single origins and decaf, whole beans and ground coffee for plunger, stovetop, filter and espresso, as well as Nespresso-compatible pods. generosity­coffee.org.nz

GO FISH

A follow-up to popular cook book The Flexible Vegetarian, this collection of fish-friendly dishes will help expand your culinary repertoire in the seafood department while offering simple vegetarian hacks. The Flexible Pescataria­n by Jo Pratt (Murdoch, $45).

POWER POWDERS

Give your morning smoothie a body-loving boost with a plant-powered beauty powder expertly formulated to help you get your glow on naturally. Founded by a New Zealander and made right here too,

Moss beauty blends boast a combinatio­n of adaptogens (natural herbs that help the body handle stress, support the metabolism and restore balance), seeds, seaweed, superfoods and protein to create unique powders that nourish from the inside out – and taste good, too. Add to smoothies, muesli, baking or desserts for a feel-good hit. mosswellbe­ing.com

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