Cook’s NOTES

Food - - Perfect Produce -

For en­ter­tain­ing, the pud­ding can be baked as in­di­vid­ual serv­ings in heat­proof ramekins or sturdy teacups. Try the Tipsy tof­fee sauce with a ba­nana split, or serve with waf­fles, grilled ba­nana and a scoop of ice­cream.

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