Cook’s NOTES

Food - - Family Favourites -

Once you have mas­tered this ba­sic recipe, change it up by swap­ping beef mince for lamb or chicken, and in­clud­ing dif­fer­ent veges such as grated cour­gette and broc­coli. For a spicy kick, spread each burger bun with 1 tea­spoon of salsa.

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