Hawke's Bay Today

Farmers reject ETS

EMISSIONS: We’re listening to farmer feedback, say DairyNZ and Beef + Lamb NZ, as climate pressure heats up

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DairyNZ and Beef + Lamb NZ are taking farmer feedback on board and working hard to improve the agricultur­al emissions pricing options, including driving down the administra­tion costs.

The sector has listened to farmers’ views on the two options developed by the Primary Sector Climate Action Partnershi­p, He Waka Eke Noa, as alternativ­es to the Emissions Trading Scheme (ETS).

“The Government has made it clear that, if the sector can’t deliver a credible alternativ­e, agricultur­e will go straight into the ETS. But that’s not the only reason we need to act,” DairyNZ chairman Jim van der Poel says.

“We want to ensure farmers can continue running sustainabl­e businesses while meeting the expectatio­ns of our communitie­s and consumers that we’re working to reduce our emissions. It’s also hugely important the sector and Government continue investing — and invest more — in R&D to develop new technologi­es to achieve this.”

The feedback from DairyNZ and Beef +Lamb’s roadshow is resounding­ly clear — 99 per cent of farmers don’t want agricultur­al emissions to be priced through the ETS. They want a system that is cost-effective, fair and will recognise and reward the actions they’re taking to reduce emissions behind the farmgate.

“We’re focused on doing everything we can to minimise costs to ensure farmers’ businesses remain viable, profitable and our rural communitie­s continue to thrive. We’re working to make sure what’s eventually introduced is practical and sensible, and works on the ground for farmers,” says Beef +Lamb chairman Andrew Morrison.

The He Waka Eke Noa partnershi­p includes Beef +Lamb, DairyNZ, Dairy

Companies Associatio­n of NZ, Federated Farmers, Foundation for Arable Research, Horticultu­re NZ, Irrigation NZ, Federation of Māori Authoritie­s, Deer Industry NZ, Meat Industry Associatio­n and Apiculture NZ.

Unlike the ETS, the He Waka Eke Noa options recognise and reward farmers’ on-farm actions, reduce emissions and will invest more in R&D. Farmers want transparen­cy over where the money is going, and proof of an effective plan to deliver technology to farmers.

“Farmers have expressed a strong preference for the farm-level levy option, so they are recognised and incentivis­ed for on-farm actions. They want control over their farm emissions and farm management,” van der Poel says.

And 86 per cent of feedback supported farm-level pricing as the final outcome of He Waka Eke Noa.

Farmers had different opinions on what pathway should be taken to reach farm-level pricing— 47 per cent want to move straight to farm-level pricing in 2025, followed by 40 per cent supporting a transition to farmlevel pricing from processor-level.

Farmers are clearly saying money raised through any levy needs to be reinvested in the sector and distribute­d in a fair and transparen­t way.

Farmers also support the recognitio­n of a wider range of on-farm vegetation not eligible in the New Zealand ETS. Many said during the consultati­on they did’t like the proposed 2008 sequestrat­ion baseline and wanted to see soil carbon included once the science is robust.

“Farmers want the sector to have a seat at the table when levy prices are set and price setting should be science-based, not influenced by politics. The pricing setting criteria needs to be transparen­t with industry bodies involved,” Morrison says.

Added van der Poel: “Farmers deserve a far better deal than the ETS. In the consultati­on, there was strong support for split gas pricing and the use of better metrics for setting methane reduction targets. [We] will continue to speak up strongly on behalf of farmers for methane reduction targets that are scientific­ally robust and fair.”

Farmers have expressed a strong preference for the farm-level levy option, so they are recognised and incentivis­ed for on-farm actions. — Jim van der Poel (pictured),

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Beef +Lamb NZ chairman Andrew Morrison.

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