Herald on Sunday

REMARKABLE RENWICK

The town is in the heart of the Marlboroug­h wine region and that is the main reason to visit, says Karen Walshe

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Most people probably won’t have heard of Renwick. It is one of those small New Zealand towns that you could drive through in a minute and not be any the wiser. What makes it special though is that it is in the heart of NZ’s largest wine region — Marlboroug­h.

The area around Renwick was where many of our first vineyards were planted. Today those vineyards cover the length and breadth of our entire valley and beyond. Wine is undoubtedl­y the main reason you would visit, with more than 15 wineries within a 4km-5km radius.

Fo rg reat winer y lunch es, try Wairau River winery, which d oes consistent­ly delicious food, Cloudy Bay’s Jack’s Raw Bar for local seafood or Allan Scott for burgers and steak sandwiches. Visit Forrest Estate, Nautilus, Jackson Estate or Framingham wineries for lovely places to while away a few hours outdoors on a beanbag with a glass of wine or wine tasting trays and a cheeseboar­d.

For wineries that provide a small boutique experience where you will often be served by the owner, visit Te Whare Ra, Gibson Bridge, Bladen or Huia. Moa Brewery is also a local haunt and great for a locally brewed beer and a burger or pizza from its food truck. It also sells a sampling tray so you can try a range of beers.

The Vines Village is a great little hub in the area offering a cafe, bike hire, shops, the Whitehaven cellar door and a gin room where you can try the Roots Dry Gin, which is distilled on-site. If you are an art lover, visit the Dudson Scott Gallery, where local artist Joanna Dudson Scott displays her stunning landscape paintings. And Windsong Orchard is a hidden gem that sells organic plums and blueberrie­s.

A coupl eof kilometres from Renwick is our beautiful Wairau River. This braided river runs

the length of our valley an d has numerous great swimming holes. A local favourite is off the end of Boyces Rd. Our valley is surrounded by mountains and one of the best ways to really enjoy the scenery is to hire a bike and explore the cycle trails and quiet country roads that surround Renwick.

Some of our best dinner spots are hidden among the vines. The Harvest Restaurant based at the Marlboroug­h Lodge gets rave reviews as does Arbour.

One of the best things about visiting Renwick is that everyone is friendly and relaxed and the winery experience­s are non-pretentiou­s. You don’t need to be a wine aficionado to have an enjoyable day in our wine region.

It’s worth putting aside a couple of days to experience Renwick before exploring the rest of what Marlboroug­h has to offer

— the Marlboroug­h Sounds and Picton, the Queen Charlotte Track, the Link Pathway, the Wither Hills or the amazing Omaka Aviation museum.

Karen Walshe, is the owner of Explore Marlboroug­h.

 ?? Main: A vineyard in Marlboroug­h. Inset: Karen Walshe Photos / 123rf; Supplied ??
Main: A vineyard in Marlboroug­h. Inset: Karen Walshe Photos / 123rf; Supplied

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