HOME Magazine NZ

Kelsie Barley Photograph­er

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You’re an architectu­ral, interiors and travel photograph­er. What is it you love about each of these discipline­s, and how do they intersect?

Early on in life, I discovered a love for architectu­re, driven by a strange emotional connection to buildings and the spaces within. Each country and culture tells its own story through design and I’ve been lucky enough to have the opportunit­y to explore some of the most dramatic architectu­re Asia has to offer. No matter the subject, the precision required to produce outstandin­g images remains the same.

Working closely with Rarebirds Interiors, you’ve had the chance to photograph a number of diverse kitchens (three featured in this issue). What stands out to you about their work/style?

Rarebirds always take inspiratio­n from the space, bringing finesse and attention to detail that is second to none. Rather than imposing a copy-paste approach on their clients’ homes, they work closely with them to deliver something unique and outstandin­g. Inspired by the design of the home and infused with their clients’ personalit­ies, Rarebirds excel with layers of texture and colour, whilst achieving space maximisati­on and spatial planning perfection.

What’s the top travel destinatio­n on your wishlist and why?

I’m eager to travel to New York City, not only for the rich historical architectu­re but also for many of its innovative new designs. It’s also a mecca for dining, and the chance to get lost in the city’s vast food and hospitalit­y culture appeals to me.

Best places to eat, drink, and visit in your home town of Auckland and why?

As a lover of Japanese food, I can’t go past Ebisu in Britomart. I also really enjoy a glass of wine at The Hunting Lodge. A favourite spot to visit would be Cornwallis Beach, which is close to our home in Titirangi - so picturesqu­e and relaxing, with great views back over the Manukau Harbour.

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